Table Des Matières - Siemens HB30S50U Guide D'utilisation Et D'entretien

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Important Safety Instructions .....................................................................................1
Getting Started .............................................................................................................2
To Set the Clock ........................................................................................................................................
To Set the Clock
To Set the Clock ........................................................................................................................................
T
Oven Parts and Accessories ........................................................................................................................3
Oven Control Panel ....................................................................................................................................4
Command buttons .....................................................................................................................................4
Display .....................................................................................................................................................4
Other Features ..........................................................................................................................................4
General Oven Tips ........................................................................................................5
Suggestions for Use ...................................................................................................................................5
About Convection Cooking .........................................................................................................................5
Oven Operation Overview ..........................................................................................................................5
Preheating the Oven ..................................................................................................................................5
Bakeware .................................................................................................................................................5
Oven Racks ...............................................................................................................................................6
Selecting the Rack Position ........................................................................................................................6
Using Multiple Racks ..................................................................................................................................8
Condensation ............................................................................................................................................8
Temperature Sensor ..................................................................................................................................8
High Altitude Baking ..................................................................................................................................8
Food Serving Temperature Guidelines from FSIS ..........................................................................................8
Setting the Oven ..........................................................................................................9
To Select Upper or Lower Oven ..................................................................................................................9
To Set the Cooking Mode ...........................................................................................................................9
To Set the Timer .......................................................................................................................................9
To Set the Cooking Mode ..........................................................................................................................9
Timed Cooking Modes ...............................................................................................................................9
Oven Modes ..................................................................................................................10
Bake .........................................................................................................................................................10
Warm .......................................................................................................................................................10
Convection Bake ........................................................................................................................................11
Broil .........................................................................................................................................................12
Convection Broil ........................................................................................................................................13
Dehydrate .................................................................................................................................................14
Convection Roast ......................................................................................................................................15
The Probe .................................................................................................................................................16
Care ..............................................................................................................................17
Self-Cleaning .............................................................................................................................................17
Cleaning Oven Surfaces ............................................................................................................................19
Maintenance .................................................................................................................19
Replacing the Oven Light ...........................................................................................................................19
Removing the Oven Door ...........................................................................................................................20
Do-It-Yourself Procedures ...........................................................................................21
To Lock Keys: ............................................................................................................................................21
To Activate Sabbath Mode: .........................................................................................................................21
To Change Temperature Calibration ............................................................................................................21
To Change Display Language ......................................................................................................................21
To Change Temperature Format ................................................................................................................21
To Change Clock Format ............................................................................................................................22
To Change Beep Volume ............................................................................................................................22
To Hide Clock: ...........................................................................................................................................22
To Change Back to Default Settings ............................................................................................................22
To Change Operating Voltage .....................................................................................................................22
Self Help - Baking ......................................................................................................................................23
Self Help - Operation .................................................................................................................................24
Service ..........................................................................................................................24
Warranty ..................................................................................................................................................25
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