Bertazzoni KOTR30MXE Manuel D'utilisation Et D'entretien page 30

Defrosting Chart (By Time Defrost)
ITEM
BEEF
Minced Beef
Stew Meat
Patties
PORK
Spareribs
Chops
Minced Pork
POULTRY
Whole Chicken
Chicken Breasts
Fryer Chicken (cut up)
Chicken Thighs
FISH & SEAFOOD
Whole Fish
Fish Fillets
Shrimp
E
COOKING INSTRUCTIONS
DEFROSTING
WEIGHT
1 lb / 450 g 8 - 10 min.
1 1 / lb / 675 g 12 - 14 min.
2
4 (4 oz / 110 g) 6 - 8 min.
1 lb / 450 g 6 - 8 min.
4 (5 oz / 125 g) 6 - 8 min.
1 lb / 450 g 7 - 8 min.
2 1 / lb / 1125 g 22 - 24 min.
2
1 lb / 450 g 8 - 10 min.
2 lb / 900 g 17 - 19 min.
1 1 / lb / 675 g 12 - 14 min.
2
1 lb / 450 g 6 - 8 min.
1
1 / lb / 675 g 8 - 10 min.
2
1
/ lb / 225 g 2 - 3 min.
2
STANDING
TIME TIME
15 - 20 min.
25 - 30 min.
15 - 20 min.
25 - 30 min.
25 - 30 min.
15 - 20 min.
45 - 90 min.
15 - 30 min.
25 - 30 min.
15 - 30 min.
15 - 20 min.
15 - 20 min.
15 - 20 min.
30
SPECIAL INSTRUCTIONS
Break apart and remove thawed
portions with fork.
Separate and rearrange once.
Turn over after half the time.
Separate and rearrange once.
Separate and turn over once.
Break apart and remove thawed
portions with fork.
Break side down. Turn over after half the
time. Shield as needed.
Separate and rearrange once.
Separate and rearrange once.
Separate and rearrange once.
Turn over after half the time.
Shield as needed.
Turn over after half the time.
Shield as needed.
Turn over after half the time.
Shield as needed.