Thermador An American Icon Professional PRO-GRAND PRD30 Manuel D'installation page 7

7. Always keep appliance area clear and free from
combustible materials, gasoline and other flammable
vapors and liquids.
8. Do not obstruct the flow of combustion and ventilation
air to the unit.
Δ
A
s defined in the "National Fuel Gas Code" (ANSI
Z223.1, Current Edition).
30" minimum from bottom of
Overhead Hood to Cooking
Surface (36" min. if hood
contains combustible
18"
Min.
•
*35-7/8" Min. Range Height
with Leveling Legs fully
retracted
*36-3/4" Max. Range Height
with Leveling Legs fully
extended.
For 30" Ranges
For 36" Ranges
For 48" Ranges
Min. Distance Between Overhead Cabinets
materials )
as defined in the "National Fuel Gas Code" (ANSI Z223.1,
Current Edition). *The range height is adjustable. The level
of the range top must be at the same level or above the
countertop level.
CAUTION:
Do not install the 30" and 48" ranges such that
the oven door is flush with the cabinet face. A
flush installation could result in damage to the
cabinets due to exposure to high heat.
30" or 36" Wide Hood
}
36" or 42" for Island
36" or 42" Wide Hood
}
42" or 48" for Island
48", 54", or 60" Wide Hood
}
54" for Island
of Combustible Material
30" Range – 30"
36" Range – 36"
13" Max.
48" Range - 48"
Cabinet
Depth
Range width
30", 36", or 48"
Cooking
Surface
For Electrical and Gas Supply Zone, see
Figure 3A. Zone size and position differ
according to the model.
}
CAUTION:
See Figure 2
3" Min. to
36" Min. to
combustible combustible
material
side wall
from cooking
material ,
surface
(both sides)
Figure 1: Cabinet Clearance
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,
English 5