Accessory Positioning Diagrams - Kalorik MAXX AFO 50932 OW Manuel D'utilisation

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Accessory Positioning Diagrams

Follow the diagrams below to use your oven to the fullest and to achieve
consistent and professional results.
Air Frying Basket
Air Rack
www.KALORIK.com
Use this accessory to air fry meals as a healthy
alternative to deep-frying in oil. Can be used
with all air frying presets.
Flip or shake food halfway through the cooking
process to cook food evenly.
Air Frying does not require oil. A tablespoon of
oil may be added to enhance flavor.
Place on position 2 to air fry and on position 3
to fast air fry.
When using this accessory for foods that may
drip grease or juices, always remember to
place the baking tray on position 1 so it serves
as a drip tray.
The air rack can be used for both the air frying
and oven functions.
This accessory can be used for a variety of
foods including pizza or used when cooking
with cake pans to place on top.
When baking with bakeware for foods like a
loaf, quick bread, cake, and muffin pan, place
on position 2. Anything that needs to be
cooked well from the bottom, like a pie, should
also be on position 2. Rule of thumb is, if you
are using a pan or tin to bake, use position 2
and the air rack.
When using the oven function, we recommend
rotating your rack 180° halfway through the
cooking process to ensure even results.
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AFO 50932 – 211026

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