Getting Started; Important Information About Your Black+Decker Slow Cooker; Operating Your Black+Decker Slow Cooker - Black & Decker SC4007D Guide D'utilisation Et D'entretien

G E T T I N G STARTE D
This appliance is intended for household use only .
• Remove all packing material, any stickers, packaged chalk, and the plastic band
around the power plug .
• Go to www .prodprotect .com/applica to register your product .
• Wash all removable parts as instructed in CARE AND CLEANING . Place the clean,
dry stoneware pot in the cooking base
• Select a location where the slow cooker is to be used . Place the unit on a stable,
heat resistant surface, free from cloth, liquids and any other flammable materials .
Place the unit with ample space all the way around it, and far enough away from
the wall, to allow heat to flow without damage to cabinets and walls .
• Before first use and after cleaning, prime the chalkboard surface . To prime, use
the side of the chalk stick and liberally cover the chalkboard surface . Lightly rub
with a dry rag or paper towel, and then the surface is ready for use . If surfaces are
not properly primed, drawings may be hard to remove .
• Do any writing or drawing on your chalkboard slow cooker before cooking . Only
use traditional chalk sticks to draw on your slow cooker . Other chalk-like items,
such as chalk pens, could be difficult to remove and drawings may become
permanent .
IM P ORTA N T IN FORMATI O N A B O UT YO UR
BL AC K +D EC K ER SLOW COO K ER
• The stoneware pot gets hot . When in use, always use oven mitts or potholders
when touching any outer or inner surface of the appliance
• If there is a power outage, the slow cooker will turn off . If this is discovered
quickly, continue cooking when the power is restored . If you are not sure how
long the slow cooker has been off, discard the food .
• During first few minutes of use you may notice smoke and a slight odor . This is
caused by oil that may have been used during manufacturing of the unit and will
not impact the performance .
• Do not add cold food if the stoneware pot is hot, and vice versa .
The stoneware material is not meant to handle sudden changes in temperature .
OP E R AT I NG YO UR B LAC K+D ECKER
S LOW CO OK E R
1 . Add ingredients to the stoneware pot and cover with glass lid .
2 . Plug in the appliance and turn the control knob to the desired heat setting .
NOTE: Do not use the "Warm" setting to cook.
3 . Set a kitchen timer for cook time if desired .
4 . When cooking time is done, either turn the control knob to "Warm" or switch the
appliance off . Do not keep foods on the "Warm" setting for more than 4 hours .
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