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TROUBLESHOOTING (cont.)
PROBLEM
Unit is not working
Difficulty brixing and/or weak
beverage
Difficulty brixing and/or weak
beverage
Difficulty brixing bag-in-box
PROBABLE CAUSE
1. Step-down transformer.
2. Main control board.
1. Product viscosity or too cold.
2. Low water pressure.
3. High water pressure.
4. Dispense valve adjustment set-
ting.
5. Brix ratio.
1. Pump tubing.
2. Use of portable water pump.
Vacuum leak
25
REMEDY
Check for 120/24 or 230/24 vac. If no
24vac reading, replace step-down
transformer.
If 24 vac present and no LED's lit,
replace control board..
Thorough thaw of product before
use (35° - 40°)
Maintain 20 psi or higher and a
minimum flow rate of 3 fl oz/sec.
Over 100 psi, install a pressure
regulator and set to 50 psi.
A) Perform 3 second water dispense
test. Factory setting is 1.0 oz/sec.
Acceptable water flow rate is .-0.8
to 1.5 oz/sec depending on the mix
ratio (4+1).
B) Adjust water to proper mix ratio.
Once water is set, adjust motor
speed to achieve brix %.
Check for proper brix ratio per
product using Total Dispense method
and or refractometer method.
Inspect, clean, or replace tubing
and pump rotor/rollers for ease of
rotation.
A) Follow plumbing requirements
for pressure and flow rate.
B) Source another portable
pump or water supply that meets
requirements.
Inspect all lines and connections
from bag-in-box connector to bottle
adapter assembly.
44744.2 062912
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