Holtex+ TysonBio TB100 Manuel D'utilisation page 14

HI and LO readings
1. The test results range between 20 to 600 mg/dL (1.1 to 33.3
mmol/l). If a "HI" message appears on the display, your meter has
detected that your blood glucose level is higher than 600
mg/dL(33.3 mmol/l). It is suggested that you review your testing
procedure and test again with a new test strip to confirm the
result. If the same result occurs, consult your healthcare
professional immediately. (Fig.13)
2. If a "LO" message appears on the display, your meter has detected
that your blood glucose level is lower than 20 mg/dL (1.1 mmol/l). It
is suggested that you review your testing procedure and test again
with a new test strip to confirm the result. If the same result occurs,
consult your healthcare professional immediately. (Fig.14)
12 Memory Features
The TysonBio TB100 automatically stores the 300 most recent blood
glucose results with date and time in its memory. It also provides you
with a consecutive 7/14/30-day average of your
blood glucose test results.
1. Press the M button to turn on the meter.
All segments of the LCD display will appear. The date and
time will appear first.
2. Press S button, the result of control solution will appear
on display.*
3. Press S button, the consecutive 7-day average
will be shown.*
4. Press S button, the consecutive 14-day average
will be shown.*
5.Press S button, the consecutive 30-day average will be shown.*
* If there is no test results during this stage, the most recent test result will appear directly.
6. Press the S button, the most recent test result will appear. If there is a 14-day average
result this will show at the bottom of the screen at the same time.
Each time you press the S button, the meter will recall the last 300 test results accordingly.
When the memory is full, the oldest result is removed and replaced with the newest result.
S
7. Press and release the button to stop the memory, «
button again or press M button at anytime to turn off the meter.
000
» will show. Then press the
14
Fig.13
Fig.14
M E
M
S