Klarstein LUMINANCE STEAM Mode D'emploi page 62

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Chicken
breast
Meatball
Turkey
escalope
Pork filet, whole
Sausages
Runny eggs
Eggs, hard
Display Weight
200
300
400
S 12 500
600
700
800
200
300
S 13 400
500
600
400
500
S 14 600
700
800
200
300
S 15 400
500
600
200
300
S 16 400
500
600
S 17
S 18
Power
Steam 100 °C
+ 300 W
Steam 100 °C
+ 300 W
Steam 100 °C
+ 300 W
Steam 100 °C
+ 300 W
Steam 100 °C
+ 100 W
1
Steam 100 °C
3
1 Steam 100 °C