Maintenance And Cleaning - De Dietrich 90x60 CUISINIERE SEMI PROFESSIONNELLE Guide D'utilisation

MAINTENANCE and CLEANING

1. Disconnect the plug supplying electricity for the oven from the socket and cut off the gas
by closing the gas valve.
2. Never clean the interior part, panel, lid, trays and all other parts of the oven by the tools
like hard brush, cleaning mesh or knife. Do not use abrasive, scratching agents and
detergents.
3. After cleaning the interior parts of the oven with a soapy cloth, rinse it and then dry
thoroughly with a soft cloth.
4. Clean the glass surfaces with special glass cleaning agents.
5. Wash the heads of the burners sometimes with soapy water and clean the gas ducts by
means of a brush.
6. Never use inflammable agents like acid, thinner and gasoline when cleaning your oven.
7. Do not clean your oven with steam cleaners.
8. Don't wash any part of your oven in dishwasher.
Cleaning and maintenance of the oven's inner glass door:
9.
pressing the plas c latches on the both le and right sides and pulling the profile
towards you as shown in Figures 1 and 2. Then remove the inner-glass as shown in
Figure 3. If required, middle glass can be removed in the same way. A er cleaning and
maintenance are done, remount the glasses and the profile in reverse order.
Make sure the profile is properly seated in its place.
F gure1
10. While oven is operating or shortly after it starts operating, it is extremely hot. You must
avoid touching heating elements.
Before opening the upper lid of the oven, clean spilled liquid off the lid
the lid, ensure that the cooker table is cooled enough.
F gure3
F gure2
Remove the profile by
.
Also, before closing