If Your Fryer Does Not Work Properly - T-Fal EZ CLEAN FAMILY Manuel D'utilisation

Table des Matières

Publicité

Les langues disponibles

Les langues disponibles

If your fryer does not work properly

The appliance is not plugged in.
The safety cut-off is activated.
The indicator light does not come
The MAX marker for filling the bowl has been exceeded. Check the oil level (MAX), and remove the excess.
The MAX marker for filling the frying basket has
been exceeded.
Food is wet or contains too much water (frozen
food).
Different types of oil/shortening have been
mixed.
The food is too thick and contains too much
water.
Too much food being cooked at the same time
and the cooking oil is not at the right temperature.
The temperature of the frying oil may not be
high enough: the temperature is set incorrectly.
The French fries stick together.
The oil is still too hot.
The Oil box control button is not on the
Automatic Oil Filtration position.
The filter grid is blocked or clogged.
The shortening is solidified.
The max (2 l) fill mark for the bowl has been
exceeded.
There is some oil left in the container or it is full.
The oil has deteriorated.
The oil is unsuitable.
The items are available at your local T-fal retailer or can be ordered on line at www.t-fal.ca for Canada only.
T-FAL-NC00114409-02.indd 13
Problems and possible causes
The food does not become golden, and remains soft
The French fries stick together
The fryer is not heating
Plug in the appliance.
Press the "reset" button, which is located at the
back of the fryer. If the problem persits, please
contact our Consumer Service Department.
The frying oil overflows
Check the MAX level of the frying basket, and
remove the excess.
Remove any ice and dry the food thoroughly.
Lower the basket slowly.
Empty and clean the bowl. Refill the bowl with
one type of oil.
Experiment by lengthening the cooking time or
cut food into thinner pieces.
Fry food in small quantities (especially when
frozen).
Set to the recommended temperature.
Wash potatoes well and dry them thoroughly.
The bowl does not drain
Wait for the temperature to go down
(approximately 2 hours).
Turn the Oil box control button on the Automatic
Oil Filtration position.
Empty the oil into a container and clean the filter
grid with soap and water and a non-metallic brush.
Press on the red button under the fryer to let out
water and crumbs.
Allow the fryer to heat (4 to 5 minutes).
Oil leaks
Do not exceed the oil level (2 l). Clean the fryer
before any use.
Turn the Oil box control button on the Oil box
position, pull out the container and drain it.
Emits unpleasant smells
Use new oil.
Use a good quality blended vegetable oil.
Solutions
13
24/09/12 14:56

Publicité

Table des Matières
loading

Table des Matières