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4. DO NOT use the Fuel Feed button (unless you are priming the auger after running out of pellets). A dangerous
condition could result.
NOTE: During the first few fires, your stove will emit an odor as the high temperature paint cures or becomes
seasoned to the metal. Maintaining smaller fires will minimize this. Avoid placing items on stove top during this
period because paint could be affected.
THE AUTOMATIC FIRESTARTER
a. Fill the hopper and the clean burn pot.
b. Press "On/Off" button. Make sure the light is on.
c. The damper should be completely closed or open no more than 1/4" during start-up. This will vary depending
on your installation and elevation. Once fire is established adjust for desired flame. Increase the amount the
damper is open as the heat setting is increased (see "Damper Control" section of this manual).
d. Adjust feed rate to desired setting by pressing "Heat Level Advance" button. If fire doesn't start in 15 minutes,
press "On/Off", wait a few minutes, clear the burn pot, and start procedure again.
DAMPER CONTROL
The damper control rod on the stove's lower left side adjusts the combustion air. This control is necessary due to
the varied burn characteristics of individual installations, different pellet brands and pellet feed rates. It allows you
to improve the efficiency of your stove. Providing correct combustion air will reduce the frequency of cleaning
your glass door and prevent the rapid buildup of creosote inside your stove and chimney. You should adjust the
damper based on the fire's appearance. A low, reddish, dirty fire can be improved by pulling the damper out
slightly. A "blow torch fire" can be improved by pushing the damper in a bit. As a general rule, on lower feed rate
settings, the damper should be in farther. On higher feed rates, the damper should be more open. Through trial
and error, you will find the best setting. Consult your dealer if you need help. NOTE: On "1", damper should be
either completely closed or out approximately 1/8" to 1/4". If damper is out too far, it can cause the fire to go out.
OPENING DOOR
If the door is opened while the stove is in operation it must be closed within 30 seconds or the stove will shut down.
If the stove shuts down push the "On/Off" button to re-start your stove.
ROOM AIR FAN
When starting your stove the room air fan will not come on until the stove's heat exchanger warms up. This usually
takes about 10 minutes from start-up.
RE-STARTING A WARM STOVE
If the stove has been shut off, and you want to re-start it while it is still warm, the "on/off" button must be held
down for 2 seconds.
IF STOVE RUNS OUT OF PELLETS
When the fire goes out the auger motor and blowers will run until the stove cools. This will take 30 to 45 minutes.
After the stove components stop running the "On/Off" and the bar graph lights stay on for 10 minutes. After the
10 minutes the "3" light on the bar graph will flash and the "On/Off" light will go off. To restart, refill hopper and
press "Fuel Feed" button until pellets begin to fall into burn pot. Press "On/Off" button.
REFUELING
• The hopper and stove top will be hot during operation; therefore, you should always use some type of hand
protection when refueling your stove.
• Never place your hand near the auger while the stove is in operation.
• We recommend that you not let the hopper drop below 1/4 full.
KEEP HOPPER LID CLOSED AT ALL TIMES EXCEPT WHEN REFILLING. DO NOT OVERFILL HOPPER.
(Slide Damper is located on the left side of the stove)
(Damper Adjustment: Pulling out on damper increases air)
Low
Heat setting 1, air slide fully closed
Medium - Low
Heat setting 2, air slide set at 0.365" from full closed
Medium - High
Heat setting 3, air slide set at 1" from full closed
High
Heat setting 4, air slide fully open
Primary Air Settings
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