Important Safety Instructions; General Safety Instructions - Monogram ZEU30 Manuel Du Propriétaire

WARNING
Read all safety instructions before using the product. Failure to follow these instructions may result
in fire, electrical shock, serious injury or death.

GENERAL SAFETY INSTRUCTIONS

• Use this cooktop only for its intended
purpose as described in this Owner's Manual.
• Be sure your cooktop is properly installed
and grounded by a qualified installer in
accordance with the provided installation
instructions.
• Do not attempt to repair or replace any part
of your cooktop unless it is specifically
recommended in this manual. All other servicing
should be performed by a qualified technician.
• Before performing any service, unplug the
cooktop or disconnect the power supply
at the household distribution panel by
removing the fuse or switching off the
circuit breaker.
• Do not leave children alone—children
should not be left alone or unattended in
an area where the cooktop is in use. They
should never be allowed to climb, sit or stand
on any part of the cooktop.
CAUTION
•
interest to children above the cooktop—
children climbing on the cooktop to reach
items could be seriously injured.
KEEP FLAMMABLE MATERIALS AWAY FROM THE COOKTOP
Failure to do so may result in fire or personal injury.
• Do not store or use flammable materials
near the cooktop, including paper, plastic,
pot holders, linens, wall coverings, curtains,
drapes and gasoline or other flammable
vapors and liquids.
• Never wear loose-fitting or hanging
garments while using the cooktop. These
garments may ignite if they contact hot
surfaces causing severe burns.
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IMPORTANT SAFETY INSTRUCTIONS

Do not store items of
READ AND SAVE THESE INSTRUCTIONS
• Use only dry pot holders—moist or damp
pot holders on hot surfaces may result in
burns from steam. Do not let pot holders
touch hot surface units or heating elements.
Do not use a towel or other bulky cloth in
place of pot holders.
• Never use your cooktop for warming or
heating the room.
• Do not touch surface elements. These
surfaces may be hot enough to burn even
though they are dark in color. During and
after use, do not touch, or let clothing or
other flammable materials contact the
surface elements or areas nearby the surface
elements; allow sufficient time for cooling first.
• Potentially hot surfaces include the cooktop
and areas facing the cooktop.
• Do not heat unopened food containers.
Pressure could build up and the container
could burst, causing an injury.
• Cook meat and poultry thoroughly—meat to
at least an internal temperature of 160°F and
poultry to at least an internal temperature of
180°F. Cooking to these temperatures usually
protects against foodborne illness.
• Do not let cooking grease or other
flammable materials accumulate in or near
the cooktop. Grease on the cooktop may
ignite.
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