Sage Smart Scoop BCI600 Guide Rapide page 7

TROUBLESHOOTING
PROBLEM EASY SOLUTION
My ice cream • The internal compressor is mounted on special rubber
maker seems mounts to reduce the noise and vibration during operation.
When cooling is not required the compressor will
to be vibrating
automatically turn off and a small amount of vibration for
briefly?
1–2 seconds is normal.
The controls don't • The child lock may be on. Press and hold the
work? HOLD button for 2 seconds to disengage
the locking.
The ice cream • The internal computer will only remember the settings once
maker does not START / PAUSE has been activated.
remember my last
setting?
The temperature
• Press button to change temperature units.
is reading in
Fahrenheit
Ice Cream not
• The PRE-COOL is activated.
churning but the
• To preserve the life if the compressor there is a self timer
compressor is on
on the compressor. Please allow for up to 3 minutes for the
compressor to activate.
My ice cream
• Some desserts have a higher water content in them which
is icy? Why? will make the mixture more icy.
I pulled the ice
• Home made ice cream will always be harder than store
cream out of the bought ice cream as it contains less air. We suggest
removing the ice cream for about 5–10 minutes before
freezer and it is
serving.
very hard. Why?
Can I place the
• We do not suggest placing the ice cream bowl in the freezer
as the ice cream will freeze solid and be very difficult to
ice cream bowl
scoop out. Do not use any sharp or metal utensils to scoop
into the freezer?
the ice cream from the bowl as it may scratch the coating.
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NOTES / NOTIZEN
EN
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