Table Des Matières - Candy 34002430 Manuel D'utilisation

EN
2
BEFORE USING THE APPLIANCE ................................. 4
SAFETY INFORMATION .......................................................... 4
Old and out-of-order fridges...................................................... 8
Safety warnings ........................................................................ 9
Installing and operating your fridge.......................................... 10
Before Using your Fridge ..........................................................11
Information about New Generation Cooling Technology ..........11
THE PARTS OF THE APPLIANCE AND THE
COMPARTMENTS .......................................................... 12
THE VARIOUS FUNCTION AND POSSIBILITIES ......... 14
Display and control panel ........................................................ 14
Cooler Set Button .................................................................... 14
Sr Alarm ................................................................................... 14
Operating your fridge ............................................................... 15
Super cool mode ................................................................ 15
Economy mode .................................................................... 15
Cooler temperature settings .................................................... 15
Warnings about temperature adjustments ............................... 15
Accessories ............................................................................. 16
Freezer box .......................................................................... 16
Chiller Shelf ......................................................................... 17
Humidity Controler ............................................................... 17
Adjustable Door Shelf .......................................................... 18
Adjustable Glass Shelf ......................................................... 18
CLEANING AND MAINTENANCE .................................. 19
Defrosting ................................................................................ 20
ARRANGING FOOD IN THE APPLIANCE ..................... 21
Refrigerator compartment ........................................................ 21
Freezer compartment .............................................................. 22
TRANSPORTATION AND CHANGING OF INSTALLATION
POSITION ........................................................................ 27
Repositioning the door ............................................................. 27
Index