Table des Matières

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  • FRANÇAIS, page 67

Cooking modes

The diagrams shown below are examples of the accessories. It may vary depending on recipe/
dish used. Further information can be found in the cookbook.
Cooking modes
MICROWAVE
GRILL
OVEN
STEAM
PANACRUNCH
Uses
• Defrosting
• Reheating
• Melting: butter, chocolate, cheese.
• Cooking fish, vegetables, fruits,
eggs.
• Preparing: stewed fruits, jam,
sauces, custards, choux, pastry,
caramel, meat, fish.
• Baking cakes without colour.
No Preheating
• Grilling of meat or fish.
• Toast grilling.
• Colouring of gratin dishes or
meringue pies.
Preheating advised
• Baking of small items with short
cooking times: puff pastry,
cookies, roll cakes.
• Special baking: bread rolls or
brioches, sponge cakes.
• Baking of pizzas and tarts.
Preheating advised
• Cooking fish, vegetables, chicken,
rice and potatoes.
No Preheating
• Roasting small meat and poultry
items.
• Reheating and crisping (pizza,
bread, potato products).
No Preheating
Accessories to
Containers
use
Use your own
Pyrex® dishes,
plates or
-
bowls, directly
on the base of
the oven
Heatproof,
metal tin
can be used
Square
on Square
Panacrunch
Panacrunch
Pan.
Pan in lower
or upper shelf
positions or on
base of oven.
Heatproof,
metal tin
can be used
on Square
Panacrunch
Square
Pan in lower
Panacrunch
or upper shelf
Pan.
positions.
Do not place
dishes
directly on
base of oven.
Place food
directly on
the Square
Panacrunch
Square
Pan or in a
Panacrunch
heatproof
Pan.
container on
the Square
Panacrunch
Pan.
Square
Panacrunch
Pan in upper
-
or lower shelf
positions.
19
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Table des Matières
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Table des Matières