Cleaning and maintenance
The attachments and accessories used
must be thoroughly cleaned after each use.
W Risk of injury
Do not touch the blades of the universal
cutter / ice crusher with bare hands. To
clean, only grasp by the plastic and use a
brush.
Caution!
– Do not use any cleaning agents
containing alcohol or spirits.
– Do not use any sharp, pointed or metal
objects.
– Do not use abrasive cloths or cleaning
agents.
– Never immerse the gear attachment
of the universal cutter or the gear
attachment in liquids or hold under
running water. Do not clean in the
dishwasher.
Please note:
– To make it easier to clean the whisk /
masher attachment, after use place it in
a receptacle containing clean water and
briefly press the Turbo button  several
times.
– When processing food such as red
cabbage or carrots, plastic parts may
become discoloured. This can be
removed with a few drops of cooking oil.
In Fig. F you will find a summary of how to
clean the individual parts.
Universal cutter / whisk
■ Only wipe the attachment of the
universal cutter and the gear attachment
of the whisk with a soft, damp cloth and
dry off.
■ Clean the other accessory parts with a
detergent solution and a soft cloth or
sponge or place them in the dishwasher.
Clean the blades with a brush.
Cleaning and maintenance
Masher attachment
Caution!
To remove food remnants, use a dough
scraper or plastic spoon. Never try to
remove by banging against hard edges
(e.g. cooking pot)!
Note: The masher paddle can be removed
to ensure especially thorough cleaning.
To do so, the gear attachment must be
affixed to the masher attachment.
X Fig. E
1. Place the gear attachment on the
masher attachment and rotate clockwise
until it clicks into position.
2. Hold the masher attachment and rotate
the masher paddle clockwise (l).
3. Remove the masher paddle.
■ Rotate the gear attachment
anticlockwise and remove from the
masher attachment.
■ Clean all parts as shown in Fig. F.
Important: After cleaning, check there
is nothing left in the locking opening.
If necessary, remove with a brush or
toothpick.
4. Hold the masher attachment with the
gear attachment in place and rotate the
masher paddle anticlockwise (m).
Application example
Mashed potatoes
– 1 kg boiled potatoes
– 0.15 l warm milk
– 50 g soft butter
– Salt, pepper and nutmeg
– Cinnamon (to taste)
■ Place ingredients in a suitable
receptacle and process with the masher
attachment for approx. 1 minute.
■ Lastly, season to taste with salt, pepper
and nutmeg.
■ Add a pinch of cinnamon if wished.
Subject to change without notice.
en
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