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COPYRIGHT NOTICE
Copyright 2021. All right reserved. No part
of this manual may be copied, transmitted,
transcribed, stored in a retrieval system,
in any form or by any means without
expressed written permission of,
LOUISIANA GRILLS
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19A
19B
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C
D
DANSONS
3411 North 5th Avenue, Suite 500,
Phoenix, AZ, USA 85013
sales@louisiana-grills.com
service@louisiana-grills.com
www.louisiana-grills.com
LG1200FP
ELECTRIC REQUIREMENTS
110-120 V, 60 Hz, 375 W, 3-prong grounded plug
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Care if parts are missing when assembling the unit.
PART#
DESCRIPTION
1
Upper Cooking Rack (x1)
2
Cooking Grid A (x1)
3
Cooking Grid B (x2)
4
Flame Broiler Slider (x1)
5
Flame Broiler Main Plate (x1)
6
Burn Grate (x1)
7
Meat Probe (x2)
8
Main Barrel / Hopper Assembly (x1)
9
Grease Bucket (x1)
10
Hopper Lid Handle (x1)
11
Hopper Side Handle (x1)
7
12
Lid Handle Washer (x2)
13
Lid Handle Bezel (x2)
14
Lid Handle (x1)
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15
Front Shelf (x1)
16
Bottom Shelf (x1)
17
Support Leg A (x2)
18
Support Leg B (x2)
19
Caster Wheel (x2)
20
Locking Caster Wheel (x2)
A
Screw (x32)
B
Washer (x44)
C
Locking Washer (x44)
D
Screw (x12)
20B
20A
ASSEMBLED (WxHxD)
1,451 x 1,184 x 671 mm /
57.1 x 46.6 x 26.4 in
COOKING AREA
Upper - 2,644 cm² / 409.8 sq. in.
Lower - 5,132 cm² / 795.5 sq. in.
TOTAL - 7,776 cm² / 1,205.3 sq. in.
CUSTOMER CARE
USA: (480) 923-9632
Canada (Toll Free): 1-877-942-2246
WEIGHT
112.0 kg /
246.9 lb
TEMPERATURE RANGE
82-315°C /
180-600°F
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