DUURA CLASSIC Serie Manuel D'installation Et D'instructions page 7

This bin relies on the ice maker having a hinged moving shutter and a proximity switch to sense when a
full load of ice is in the bin. If the ice maker selected to be mounted on this bin does not offer or use this
feature, another type of interface "bin-full" sensor must be added. This sensor will keep the bin full but not
over flow causing various performance issues.
CLEANING AND MAINTENANCE
CAUTION:
 Never keep anything other than ice in the bin.
 If the ice storage bin is left unused for a long period of time, before it's next use the ice storage bin must
be thoroughly cleaned and sanitized.
 Do not leave any solution inside the ice storage bin after cleaning, rinse the ice storage bin thoroughly and
then allow it to completely air dry before the ice maker is returned to service.
CLEANING INTERIOR OF BIN: The plastic inner liner of the ice bin must be cleaned and sanitized before
use and at least 3 times a year to ensure clean, sanitary ice.
1. Be sure the bin is empty of ice before cleaning the interior.
2. Wipe or spray the liner with a solution of 1 ounce of household bleach in 2 gallons of hot water (95 to 115F).
3. Rinse thoroughly with clean water and drain the bin.
4. Allow the bin to dry completely before starting the ice making sequence.
NOTE: Do not schedule sanitation operation prior to an expected high volume ice consumption day/weekend.
Time is required to harvest enough ice to refill the ice storage bin.
CLEANING EXTERIOR OF BIN: The exterior stainless steel surfaces can be cleaned with a stainless steel
cleaner such as 3M Stainless Steel Cleaner & Polish or the equivalent.
RECOMMENDATION:
Empty, clean and sanitize the ice storage bin at least 3 times a year to prevent the risk of an ice created foodborne
illness incident. Create and follow an appropriate and effective maintenance calendar/schedule for both the ice
storage bin and ice making head.
IMPORTANT
FULL BIN DETECTION SENSOR
7