SilverCrest SECM 12 A1 Mode D'emploi page 40

__RP103445_B2.book Seite 38 Montag, 13. Oktober 2014 1:53 13
Contents
1. Overview ...................................................................................... 38
2. Intended purpose .......................................................................... 39
3. Safety information ......................................................................... 39
4. Items supplied ............................................................................... 42
5. Before using for the first time ......................................................... 42
6. Making ice cream .......................................................................... 43
6.1 General ............................................................................................. 43
6.2 24 hours beforehand........................................................................... 43
6.3 4 hours beforehand............................................................................. 43
6.4 Processing the ice cream in the ice-cream maker..................................... 43
7. Recipes .......................................................................................... 44
8. Cleaning ........................................................................................ 45
9. Disposal ........................................................................................ 45
10. Troubleshooting ............................................................................. 46
11. Technical specifications .................................................................. 46
12. Warranty of the HOYER Handel GmbH ........................................... 46
1. Overview
1 0/I switch
2 Motor unit (housing/appliance)
3 Lid
4 Connecting piece
5 Mixing blade
6 Bowl
7 Ring with handles
8 Container
9 Power cord with plug (not shown)
38 GB