Table des Matières
Publicité
Les langues disponibles
Les langues disponibles
Fax +32 2 359 95 50
D
1.
Absenktaste
2.
Bräunungsregler
3.
Auftaufunktion (
4.
Taste zum Aufwärmen (
5.
Stopp-Taste (STOP)
6.
Krümellade
7.
Brötchenaufsatz
GB
1.
Bread carriage handle
2.
Browning control selector
3.
Defrost function (
4.
Reheat button (
5.
Cancel button (STOP)
6.
Crumb tray
7.
Rack for bun warming
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don't change the page numbering. Keep the
language integrity.
)
)
)
)
2
Assembly page 2/18
F
1.
Manette d'enclenchement
2.
Bouton de réglage d'intensité
3.
Bouton de décongélation (
4.
Bouton de réchauffage (
5.
Bouton d'arrêt (STOP)
6.
Tiroir ramasse-miettes
7.
Support petits pains
NL
1.
Schuifknop
2.
Regelknop bruiningsgraad
3.
Ontdooifunctie (
)
4.
Verlengtoets (
)
5.
Onderbrekingstoets (STOP)
6.
Kruimellade
7.
Broodjesrek
SC TO 2500 - 140325
)
)
Publicité
Table des Matières
