Atag KD85178AF Mode D'emploi page 131

OPERATING THE APPLIANCE
Storing food in the DuraFresh drawers
Meat
Beef
Pork
Poultry
Lamb
Fish
Fish, molluscs and crustaceans
Vegetables
Beetroot
Broccoli
Onions, garlic
Cabbage
Carrots
Cauliflower
Lettuce, leafy vegetables
Kohlrabi
Fruit
Apples
Blueberries
Melons
Cherries
Grapes
Strawberries
Kiwi, ripe
Peaches
Pears
Raspberries
Apricots
Dairy products (yoghurt, sour
cream, butter, soft cheese and
cheese spread, etc.)
Times and optimum temperatures are approximate and depend on the quality of the food and its
freshness.
Temperature, °C
0 to 4
-1 to 4
0 to 4
0 to 4
0 to 4
0 to 4
Temperature, °C
0
0
0 to 2
0
0
0 to 2
0
0
Temperature, °C
0 to 4
0 to 2
4
0 to 2
0 to 2
0
0 to 2
0 to 2
-2
0 to 2
-1
2 to 4
Storage life
to 3 weeks
3 days
3 days
14 days
3 to 10 days
2 days
Storage life
3 to 5 months
10 to 14 days
6 to 7 months
3 to 6 weeks
4 to 5 months
2 to 4 weeks
10 to 14 days
2 to 3 months
Storage life
1 to 12 months
14 days
15 days
2 to 3 weeks
2 to 8 weeks
3 to 7 days
1 to 3 months
2 to 4 weeks
2 to 7 months
2 to 3 days
1 to 3 weeks
7 to 10 days
EN 23