Troubleshooting - KENMORE ELITE 622.60002 Guide D'utilisation Et D'entretien

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Troubleshooting

PROBLEM
SOLUTION
For most concerns, try these first.
• Check if oven controls have been properly set.
• Check to be sure plug is securely inserted into receptacle.
• Check or re-set circuit breaker. Check or replace fuse.
• Check power supply.
Part or all of appliance does not
• Check if surface and/or oven controls have been properly set. See pages 7 & 12.
work.
• Check if oven door is unlocked after self-clean cycle. See page 22.
• Check if oven is set for a delayed cook or clean program. See pages 14 & 21.
• Check if Control Lock is activated. See page 11.
• Check if control is in Sabbath Mode. See page 18.
Clock, indicator words, and/or
• Oven may be set for a Cook & Hold or Delay function.
lights operate but oven does
• The Control Lock may have been set. See page 11.
not heat.
Oven light and/or clock
• The light bulb is loose or defective.
does not function.
• The oven light does not work during self-cleaning process.
• Oven may be in Sabbath Mode. See page 18.
Baking results are not as
• Make sure the oven vent has not been blocked. See page 19 for location.
expected or differ from
• Check to make sure range is level.
previous oven.
• Temperatures often vary between a new oven and an old one. As ovens age, the oven
Food is not broiling properly or
• Check oven rack positions. Food may be too close to element.
smokes excessively.
• Broil element was not preheated.
• Aluminum foil was incorrectly used. Never line the broiler insert with foil.
• Oven door was closed during broiling. Leave the door open to the first stop
• Trim excess fat from meat before broiling.
• A soiled broiler pan was used.
• Voltage in house may be low.
Oven will not self-clean.
• Check to make sure the cycle is not set for a delayed start. See page 21.
• Check if door is closed.
• Check if control is in Sabbath Mode. See page 18.
• Oven may be over 400° F. Oven temperature must be below 400° F to program a
Oven did not clean properly.
• Longer cleaning time may be needed.
• Excessive spillovers, especially sugary and/or acidic foods, were not removed prior
temperature often "drifts" and may become hotter or cooler. See page 18 for
instructions on adjusting the oven temperature. Important: It is not recommended
to adjust the temperature if only one or two recipes are in question.
position (about 4 inches).
clean cycle.
to the self-clean cycle.
26
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