First Use; Cleaning The Interior; Daily Use; Storage Of Frozen Food - Electrolux EUF1900AOW Notice D'utilisation

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3.6 FastFreezefunction
If more than 3-4 kg of food is to be
frozen:
1. Press the FastFreeze button for 2-3
seconds to activate the FastFreeze
function 6-24 hours before placing
the fresh food in the freezer, the
Yellow FastFreeze Indicator Light will
illuminate. The compressor will now
run continuously, to ensure that the
fresh food is frozen as quickly as
possible.
It is possible to
deactivate the function at
any time by pressing the
FastFreeze button for
2-3 seconds.

4. FIRST USE

4.1 Cleaning the interior

Before using the appliance for the first
time, the interior and all internal
accessories should be washed with
lukewarm water and some neutral soap
to remove the typical smell of a brand-
new product, then dried thoroughly.

5. DAILY USE

WARNING!
Refer to Safety chapters.

5.1 Freezing fresh food

The freezer compartments are suitable
for freezing fresh food and storing frozen
and deep-frozen food for a long time.
The maximum amount of food that can
be frozen in 24 hours is specified on the
rating plate, a label located on the
inside of the appliance.
To freeze fresh food activate the
FastFreeze function.
The freezing process lasts 24 hours:
during this period do not add other food
to be frozen.
All manuals and user guides at all-guides.com
2. Place the food in the freezing
compartment or compartments and
leave the FastFreeze function for a
further 24 hours.
3. Once the food is completely frozen,
press the FastFreeze button for 2- 3
seconds and the Yellow FastFreeze
Indicator Light will go out.
4. Move frozen food from the freezing
compartments into the storing
compartments to make room for
another freezing.
CAUTION!
Do not use detergents or
abrasive powders, as these
will damage the finish.

5.2 Storage of frozen food

When first starting-up or after a period
out of use, before putting the products in
the compartment let the appliance run at
least 2 hours on the higher settings.
In the event of accidental
defrosting, for example due
to a power failure, if the
power has been off for
longer than the value shown
in the technical
characteristics chart under
"rising time", the defrosted
food must be consumed
quickly or cooked
immediately and then re-
frozen (after cooling).