Using Your Stand Mixer; Tips - GE G8MSAAS1RRS Manuel Du Propriétaire

Using your Stand Mixer

Mixing Chart
Accessory
Beater
Dough Hook
Whisk

Tips

• Whisk: before whisking egg whites or cream, make sure that the bowl and
the whisk are dry and free from grease.
• Kneading: use the dough hook to knead yeast dough for bread and pizzas.
temperature condition.
• If you want to re-knead the dough with your stand mixer, press the dough
down to the bottom of the bowl to avoid the dough wrapping on the tool.
Make sure that you re-knead the dough within the recommended speed.
8
Speed
1 Slow stir ingredients.
Stir wet batters, combine mixtures, blend frosting, or mash
2-4
potatoes.
5-6 Cream butter or blend heavier batters with nuts or chips.
2 Mix and knead doughs.
It is recommended to slowly increase to higher speeds and
5-7 then maintain at high speeds for whipping cream or egg whites,
until desired result.
Purpose
49-9000035 Rev. 1