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Pre-Assembly Instructions - Bakers & Chefs MEV808ALP Manuel De L'utilisateur

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Pre-Assembly Instructions For Your Safety
WARNING
!
Failure to comply with these instructions could
result in a fire or explosion that could cause
serious bodily injury, death or property damage.
Spiders and small insects can spin webs and
nest in the grill Burner Tubes during transit and
warehousing which can lead to a gas flow
obstruction resulting in a fire in and around the
Burner Tubes. This type of "FLASHBACK FIRE"
can cause serious grill damage and create an
unsafe operating condition for the user.
To reduce the chance of FLASHBACK
FIRE you must clean the Burner Tubes
as follows before assembling your grill.
Also do this at least once a month in summer
and fall or whenever spiders are active in your
area, and if your grill has not been used for an
extended period of time.
1.
Remove the screw from the rear of each Burner
using a Phillips Head Screwdriver.
2.
Carefully lift each Burner up and away from the
Gas Valve Orifice.
3.
Check and clean Burner/Venturi Tubes for
insects and insect nests. A clogged tube can
lead to a fire beneath the grill.
4.
Refer to the figure below and perform one of
these 3 cleaning methods:
METHOD 1: Bend a stiff wire or wire coat
hanger into a small hook as shown and run
the hook through the Burner Tube and inside
the Burner several times to remove debris.
TO CLEAN BURNER
TUBE, INSERT HOOK
HERE
9
METHOD 2: Use a bottle brush with a flexible
handle and run the brush through the Burner
Tube and inside the Burner several times to
remove any debris.
METHOD 3: Use an air hose to force air
through each Burner Tube. The forced air
should pass debris or obstructions through
the Burner and out the Ports.
For safe operation ensure the Gas Valve Assembly
Orifice is inside the Burner Tube before using your
grill. See figure. If the Orifice is not inside the Burner
Tube, lighting the Burner may cause explosion
and/or fire resulting in serious bodily injury and/or
property damage.
Gas Valve
Burner Port
Burner
Foot
Orifice
To expedite the assembly process follow these
!
general guidelines:
Tools Required for Assembly
protective work gloves
protective eyewear
Phillips Head Screwdriver
You will need assistance from another person to
handle the grill head and other large, heavy parts.
Open Lid of shipping carton and remove top sheet
of cardboard and / or packing materials. Lay
cardboard sheet on floor and use as a work surface
to protect floor and grill parts from scratches.
You may slice the carton front corners with a utility
knife to lay open the carton front panel. This allows
you to raise the grill head Lid and remove the
components packed inside, making it easier to lift.
Use the Hardware and Part Diagrams to ensure all
items are included and free of damage.
Do not assemble or operate the grill if it appears
damaged. If there are damaged or missing parts
when you unpack the shipping box or you have
questions during the assembly process, call the:
Grill Information Center 1- 800-770-9769
8am-4:30pm CST, Monday through Friday
NOTE: This gas grill is designed to be used with two
20lb LP Gas tanks (not included) for 8 burner opera-
tion. A tank placed on the right will operate the four
right-side burners. A tank placed on the left will
operate the four left-side burners.
Grill Installation Codes
The installation must conform with local codes or, in the
absence of local codes, with the National Fuel Gas Code,
ANSI Z223.1/NFPA 54, or the Natural Gas and Propane
Installation Code, CSA B149.1, as applicable, including:
1. The appliance and its individual shutoff valve must be
disconnected from the gas supply piping system
during any pressure testing of that system at test
pressures in excess of 1/2 psi (3.5 kPa).
2. The appliance must be isolated from the gas supply
piping system by closing its individual manual shutoff
valve during any pressure testing of the gas supply
piping system at test pressure equal to or less than
1/2 psi (3.5 kPa).
3
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