LG MS204 Serie Manuel De L'utilisateur page 27

AUTO WEIGHT DEFROST GUIDE
* Food to be defrosted should be in a suitable microwave proof container and place uncovered on the glass turntable.
* If necessary, shield small areas of meat or poultry with flat pieces of aluminum foil. This will prevent thin areas becoming warm during defrosting. Ensure the
foil does not touch the oven walls.
* Separate items like minced meat, chops, sausages and
When BEEP, turn food over. Remove defrosted portions. Continue to defrost remaining pieces.
After defrosting, allow to stand until completely thawed.
* For example joints of meat and whole chickens should STAND for a minimum of 1 hour before cooking.
Category Weight Limit
Meat
0.1 ~ 4.0 kg
(dEF1)
Poultry
(dEF2)
Fish
(dEF3)
Bread 0.1 ~ 0.5 kg
(dEF4)
lamb as soon as possible.
Utensil
Microwave ware Meat
(Flat plate) Minced lamb, Fillet steak, Cubes for stew, Sirloin steak, Pot roast, Rump roast,
Lamp chops, Rolled roast, Sausage, Cutlets(.2cm)
Turn food over at beep.
After defrosting, let stand for 5-15 minutes.
Poultry
Whole chicken, Legs, Breasts, Turkey breasts(under 2.0kg)
Turn food over at beep.
After defrosting, let stand for 20-30 minutes.
Fish
Fillets, Steaks, Whole fish, Sea foods
Turn food over at beep.
After defrosting, let stand for 10-20 minutes.
Paper towel Sliced bread, Buns, Baguette, etc.
or flat plate
Food
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