Gr Id D L E O Per Atio N - Wolf GR484CG-LP Guide D'utilisation Et D'entretien

SU R FA C E O P E RAT I O N
Infrared Griddle
The griddle is thermostatically controlled to maintain a
consistent temperature. To prevent food from sticking, it is
necessary to "season" the griddle prior to use.
Season griddle:
The griddle has a protective coating that must be
1
removed before use. Use hot water and mild detergent
to remove. Rinse and dry.
Turn on ventilation.
2
Push and turn control knob counterclockwise to 350°F
3
and heat for 30 minutes. After 30 minutes, turn
(175°C)
knob to OFF and allow to cool.
While surface is slightly warm, pour a small amount of
4
peanut or vegetable oil on a paper towel and spread
evenly.
Push and turn control knob to 350°F
5
griddle begins to smoke, then turn knob to OFF and
allow to cool. Once cool, wipe off any excess oil.

GR ID D L E O PER ATIO N

The stainless steel cover must be removed prior to
operation.
1
2
3
GR ID D L E C AR E
•
. Heat until
(175°C)
•
•
Turn on ventilation.
Push and turn control knob counterclockwise to desired
temperature. Igniter will begin to click until burner is lit.
Double griddle has separate controls for each side.
Indicator light above the knob illuminates until griddle
reaches set temperature. The light will cycle on and off
as more heat is required to maintain set temperature.
Scrape grease into the grease collection tray after each
use. When the surface has cooled, wipe with a paper
towel to remove excess grease or oil.
After each use, reapply a small amount of peanut or
vegetable oil on a paper towel and spread evenly.
Occasionally, remove seasoning. Pour
warm water and 1 teaspoon
the griddle and scrape residue into the grease collection
tray, then empty. When dry, reapply a small amount of oil
for seasoning.
1 / cup
(120 ml)
2
griddle cleaner onto
(5 ml)
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