Auto Defrost; Operating Tips - LG LMV1751 Serie Manuel De L'utilisateur

USING YOUR MICROWAVE OVEN

AUTO DEFROST

defrost sequences are preset in the oven.
The auto defrost feature provides you with the best
defrosting method for frozen foods. The cooking guide
will show you which defrost sequence is recommended
for the food you are defrosting.
For added convenience, the Auto Defrost
includes a built-in beep mechanism that reminds
you to check, turn over, separate, or rearrange to get
best defrost results.
are provided.
1 MEAT
2 POULTRY
3 FISH
4 BREAD
* vailable weight is 0.1~6.0 lbs.
Example: To defrost 1.2 lbs of ground beef.
Touch:
1.
2.
To enter the weight
3.
NOTE:
When you touch the START nter pad, the display
changes to defrost time count down. The oven will beep
during the Defrost cycle. At this time, open the door
and turn, separate, or rearrange the food.
Remove any portions that have thawed.
Return frozen portions to the oven and touch
START nter to resume the defrost cycle.
different defrosting levels
Display Shows:
1. 2
Time counting down.

OPERATING TIPS

• For best results, remove fish, shellfish, meat, and
poultry from its original closed paper or plastic
package (wrapper). Otherwise, the wrap will hold
steam and juice close to the foods, which can cause
the outer surface of the foods to cook.
• For best results, shape your ground meat into the
form of a doughnut before freezing. When
defrosting, scrape off thawed meat when the beep
sounds and continue defrosting.
• Place foods in a shallow container.
This table shows you food type selections and the
weights you can set for each type. For best
results, loosen or remove covering on food.
FOOD TOUCH
Auto Defrost
1 Time(s) 0.1 to 6.0 lbs (45g to 2722g)
Meat
2 Time(s) 0.1 to 6.0 lbs (45g to 2722g)
Poultry
3 Time(s) 0.1 to 6.0 lbs (45g to 2722g)
Fish
BREAD
4 Time(s)
Category
MEAT
0.1 to 6.0 lbs
POULTRY
0.1 to 6.0 lbs
FISH
0.1 to 6.0 lbs
- 14 -
WEIGHTS YOU
CAN SET
(tenths of a pound)
0.1 to 1.0 lbs (45g to 450g)
Food
BEEF
Ground beef, Round steak, Cubes for
stew, Tenderloin steak, Pot roast, Rib
roast, Rump roast, Chuck roast,
Hamburger patty.
LAMB
Chops (1-inch thick), Rolled roast.
PORK
Chops ( 1 / 2 -inch thick), Hot dogs,
Spareribs, Countrystyle ribs.
Rolled roast, Sausage.
POULTRY
Whole (under 4 lbs), Cut up,
Breasts (boneless).
CORNISH HENS
Whole.
TURKEY
Breast (under 6 lbs).
FISH
Fillets, Whole Steaks.
SHELLFISH
Crab meat, Lobster tails, Shrimp,
Scallops.
Sliced bread, Buns, Baguette, etc.
Separate slices and place between paper
towel or flat plate . Turn food over at beep .
After defrosting, let stand for 1-2 minutes .