Philips AVENT SCF355 Mode D'emploi page 10

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10
Note: The speed of warming milk depends on the amount of the milk
warmed and on its initial temperature, i.e. room temperature
(20°C) or fridge temperature (5°C).
5
The orange light goes on when you select a setting.
This indicates that the bottle warmer is on (Fig. 7).
Note: Whilst warming the milk circulates and heats evenly.
6
Check the warming reference table for the time required to warm
the milk. Remove the bottle from the bottle warmer after the time
indicated in the warming reference table has passed (Fig. 8).
Tip: When you find the milk is not warm enough, you can place the bottle
back into the appliance for a maximum of 30 seconds of extra warming.
This will create a slightly warmer result but without overheating.
Caution: If you leave the bottle in the bottle warmer longer than the
time indicated in the settings table, the milk may become overheated.
Note: If you overheat breast milk, valuable nutrients and vitamins may be lost.
7
Always check the temperature before you feed your baby.
Gently shake the bottle or milk storage container and check the
temperature of the milk by sprinkling a few drops on the inside of
your wrist (Fig. 9).
8
Turn the knob back to the 'off' position. (Fig. 10)
Caution: If you do not turn the knob back to the 'off' position,
the water keeps warming.
Using the bottle warmer to warm baby food
1
Follow the same steps as indicated in the previous paragraph.
2
Make sure to stir the baby food during warming as it does not
circulate automatically. Be careful not to burn your fingers when
holding the container/jar while stirring. (Fig. 11)
After warming test the baby food with a spoon to ensure it is not too hot.
If the baby food is not warm enough, put the container back into the bottle
warmer and warm the baby food until it has the desired temperature.

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