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Requirements
1. Overhead clearances (Minimum values)
The minimum overhead clearances shall be in accordance with the minimum values indicated in the table
n.1 and are shown and in the fig. 1- 2
Range hoods and exhaust fans shall be installed in accordance with the manufacturer's instructions.
However, in no case shall the clearance between the top of the highest burner of the cooking appliance and
the range hood be less than 25 ½" ( 650mm). See Fig. 1- 2.
Any other downward facing combustible surface less than 600mm above the top of the highest burner shall
be protected for the full width and depth of the cooking surface area.
However, in no case shall this clearance to any surface be less than 17
Maximum depth for the overheads cabinet is 13" (330mm)
2. Side clearances (Minimum values)
The different side clearances shall be in accordance with the minimum values indicated in the table n.1 and
are shawn and in the fig. 1- 2
The cooking surface area is defined as that part of the appliance where cooking normally takes place and
does not include those parts of the appliance containing control knobs.
Table n.1
Hobs models
Min. Clearances
L1
L2
L3
L4
L5
L6
L7
L8
L9
(*) Note:
-B1 is the min. clearance between the front edge of the appliance and the front edge of the cabinet.
-B2 and B4 are the min. clearance between the left/right side edge of the appliance and the side wall (if
present).
-B3 is the min. clearance between the back edge of the appliance and the back wall.
Attaching the hotplate
To prevent liquids from leaking accidentally into the underlying storage space, the appliance is equipped with
a special gasket. To apply this gasket, carefully follow the instructions in Fig. 3. Lay out the protective sealing
strips along the edges of the opening in the bench top and carefully overlap the strip end. (See Fig. 3). insert
the hotplate into the bench top opening. With a screwdriver assemble the brackets to the hotplate bottom by
means of the screws . (See Fig. 4A-4B). Slide the hooks into position and secure them with the screws.
Trim the part of the sealing strips which extend beyond the hotplate base
Type A
Type B
inches (mm)
20" (500)
1
" (40)
9/16
2
(70)
3/4"
18" (457)
24" (610)
13" (330)
36
" (925)
1/2
1
" (40)
9/16
6
" (172)
3/4
"(450mm.)
3/4
Hobs
models
Min. Clearances
L10
L11
W
35
D
B1 (*)
B2 (*)
B3 (*)
B4 (*)
5
Type A
Type B
inches (mm)
34
" (870)
1/4
36" (915)
" (890)
1/16
20
" (520)
1/2
2
" (60)
3/8
6" (152)
2
" (60)
3/8
6" (152)
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