Duronic AF1 Mode D'emploi page 7

8 Some ingredients in the cooking process need to shake halfway (refer
to the chapter of the "Setting" part). Pull the frying pan from appliance and
shake it, then slide back the pan into the appliance. (figure 10)
Note: Do not press the fry basket remove button during shaking the frying
pan. (figure 11)
Tip: You can remove the fry basket from pan and shake only to reduce
the weight. Pull the pan out of appliance and place it on a heat-resistance
surface and press the fry basket remove button.
Tip: If you set the timer to half of the cooking time, listen to the timer bell
when you want to shake the ingredients. However, this means that you have
to set the timer again for the remaining cooking times after shaking.
9 If you listen the timer bell, said the cooking times has elapsed. Pull the
frying pan out of the appliance and place it on heat-resistance surface.
Note: You can also manually stop frying. Adjust the timer control knob to 0.
(figure 12)
10 Check whether the ingredients are cooked.
If still need to cook, slide the frying pan back to the appliance and set the
timer for a few minutes.
11 To pour out small ingredients (such as French fries), please press fry
basket remove button (1) and then lift the fry basket out of frying pan. (2).
(figure 13)
Do not turn the frying basket upside down with the pan still attach to it as it
may cause excess oil that has collected at the bottom of the frying pan will
leak onto the ingredients.
After frying, the pan and the ingredient are still hot. It is depending on the
different ingredients; hot steam may escape from the frying pan.
12 Empty the ingredient from fry basket onto a plate or bowl. (figure 14)
Tip: To remove the large or fragile ingredients, can use a pair of tongs to lift
the ingredients out of the basket. (figure 15)
13 The Air Fryer is instantly ready for cook the next batch of ingredients after
a batch of ingredients is ready. (figure 16)
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Settings
Below table will help you to choose the basic settings for the ingredients you
want to cook.
Note: Please remember these Settings are only reference. We cannot
guarantee the best setting for your ingredients because there is difference in
source, size, shape and brand.
Because the high-speed air circulation technology instantly reheats the air
inside the appliance, pull out the pan briefly from appliance during hot air
frying barely disturbs the process.
-Slightly shorter the cooking time for smaller ingredients.
-Slightly longer the cooking time for larger amount of ingredients.
-Shake the smaller ingredients halfway of cooking time, this can optimise the
end result and can prevent unevenly fried of the ingredients.
-Add small volume of oil to fresh potatoes for crispy and crunchy result and
fry it within a few minutes after added oil.
-Do not cook some ingredient with extremely greasy, such as sausage.
-Snacks that can be cook in oven can be cook in this appliance as well.
-To cook crunchy French fries the best ingredients for that quantity is 500
grams.
-Use pre-made dough to cook filled snack in fast and convenient way.
Compared with homemade dough, the pre-made also need a shorter cook.
-Set the temperature to 150°C for up to 10 minutes to reheat ingredients.
Tip
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