Philips Viva Collection HD9620 Mode D'emploi page 21

Problem
I see some
peeling off spots
inside my Airfryer.
White smoke
comes out of the
appliance.
Possible cause
Several appliances
are connected to one
outlet.
Some small spots can
appear inside the pan
of the Airfryer due to the
incidental touching or
scratching of the coating
(e.g. during cleaning
with harsh cleaning
tools and/or while
inserting the basket).
You are preparing fatty
ingredients.
The pan still contains
greasy residues from
previous use.
Marinade, liquid or meat
juices are splattering
in the rendered fat or
grease.
Breading or coating did
not adhere properly to
the food.
Solution
Try a different outlet and check the
fuses. The Airfryer has a power of 1425W.
You can prevent damage by lowering
the basket into the pan properly. If you
insert the basket at an angle, its side
may knock against the wall of the pan,
causing small pieces of coating to chip
off. If this occurs, please be informed
that this is not harmful as all materials
used are food-safe.
The oil or rendered fat in the pan may
cause white smoke and the pan may
get hotter than usual. You can carefully
pour off any excess oil or fat from the
pan and then continue cooking. You can
also place the splatter-proof lid on the
basket.
White smoke is caused by greasy
residues heating up in the pan. Always
clean the pan and basket thoroughly
after every use.
Place the splatter-proof lid on the
basket.
Tiny pieces of airborne breading
can cause white smoke. Firmly press
breading or coating to food to ensure it
sticks.
ENGLISH
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