IKEA TVARSAKER Mode D'emploi page 33

EN
To turn the oven off and keep the Sabbath
feature active:
Press OFF.
To turn off the Sabbath feature:
Press and hold both Self Clean and Steam Clean
simultaneously for at least 3 seconds to turn the
Sabbath feature off. The control will provide an
acceptance tone, and SAb will disappear from the
display. The oven is no longer programmed for the
Sabbath feature.
Important: If it becomes necessary, the oven can
be turned off while keeping the Sabbath mode
active by pressing OFF.
Note: After pressing OFF, the oven will still be in
Sabbath mode. To turn off the Sabbath feature
follow the steps shown in To turn off the Sabbath
feature in this column.
What to do during a power failure or power
interruption after the Sabbath feature was
activated:
Should you experience a power failure or interrup-
tion, the oven will shut-off. When power is restored
the oven will not turn back on automatically. The
oven will remember that it is set for the Sabbath,
and the oven display will show the message SF for
Sabbath failure.
The food may be safely removed from the oven while
still in the Sabbath feature, however the oven cannot
be turned back on until after the Sabbath/Holidays.
After the Sabbath observance turn OFF the Sabbath
feature.
Press and hold both Self Clean and Steam Clean
keys for at least 3 seconds simultaneously to turn
the Sabbath feature off. SF will disappear from the
display, and the oven may be used with all normal
functions.
Keep Warm
Keep Warm should only be used with foods that
are already at serving temperatures. Keep warm
will keep cooked foods warm and ready for serving
for up to 3 hours after cooking has finished. After
3 hours the keep warm will shut-off automatically.
Keep warm will keep the oven temperature at 170° F
(77°C).
To set Keep Warm:
1. If needed, arrange oven racks and place cooked
food in oven.
2. Press Keep Warm: KEEP WARM will appear in
the display. (If no other keys are touched within
25 seconds the request for keep warm will clear.)
3. Press OK/START. Keep Warm will automatically
turn on and then turn off after 3 hours unless
cancelled.
To turn Keep Warm off at any time, press OFF.
WARNING
Food poisoning Hazard. Do not let food sit for
more than one hour before or after cooking. Doing
so can result in food poisoning or sickness. Foods
that can easily spoil such as milk, eggs, fish, meat
or poultry, should be chilled in the refrigerator first.
Even when chilled, they should not stand in the oven
for more than 1 hour before cooking begins, and
should be removed promptly when finished cooking
To add Keep Warm to turn ON after baking 45
minutes with a set temperature of 425°F:
4. Press Bake Time.
5. Enter 4 5 using numeric keypad.
6. Press OK/START.
7. Press Bake and enter 4 2 5 on numeric keypad.
8. Press OK/START to accept.
9. Press Keep Warm. KEEP WARM will appear in
the display.
10. Press OK/START. When the bake time is over,
Keep Warm will automatically turn ON. The Keep
Warm function will automatically turn OFF after 3
hours.
Important note: Keep Warm will maintain the oven
temperature at 170° F (77°C) for 3 hours. Keep
Warm may be set when finished cooking or may be
added to automatically turn on after cooking using
bake time.
OVEN CONTROLS
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