ThermoPro TP-17 Mode D'emploi page 16

MEAT/ST/SP button to confirm the selection.
4. The HI BBQ temperature range is 140 ºF – 572 ºF and the
default setting is 250 ºF; The LO BBQ temperature range
is 32 ºF – 570 ºF and the default setting is 225 ºF.
EN
5. Press and hold the MEAT/ST/SP for 3 seconds to enter
the BBQ target temperature setting.
6. While the temperature of HI BBQ is flashing, Press ▲/HR
or ▼/MIN to set your desired temperature of HI BBQ,
Press and hold the ▲/HR or▼/MIN button to make the
adjustment faster.
7. Press MEAT/ST/SP to confirm HI BBQ setting. Then the
temperature of LO BBQ is flashing, Press ▲/HR or ▼/MIN
to set your desired temperature of LO BBQ, Press and
hold the ▲/HR or▼/MIN button to make the adjustment
faster. Note: the HI BBQ will not allow you to set the
temperature below the LO BBQ temperature. LO BBQ
temperature is always lower than the HI BBQ temperature
2ºF）
8. Press MEAT/ST/SP to confirm LO BBQ setting the target
temperature stops blinking.
9 Press the ▲/HR button to turn on/off the alarm function.
.
Press the ▼/MIN button to toggle the display of High or Low
10 .
temperature setting.
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User-Defined Temperature Setting
If you prefer setting your own desired cooking temperatures
and not using the preset temperatures, you can always
change the setting by simply press ▲or▼ button to adjust
the temperature setting to your desired one. Or you can press
MEAT/S/S button to enter User-defined setting
then press ▲ or ▼ to set the temperature to your desired one.
NOTE:
a) In the lower right corner of the screen, if
it means the temperature setting is user-defined.
b) When setting temperature, press and hold ▲or▼ for fast
setting.
mode and
icon shows,
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EN