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Les langues disponibles
Functions
Vacuuming Normal
This is a vacuuming method suitable for dry and low
pressure sensitive food products such as hard vegetables
and fruits, dried meat, etc.
Connect the unit to the mains, fold the cover Q upwards
and place the opening of the vacuum bag in the vacuum
chamber O .
Close the cover Q by firmly pressing both sides of the
cover down until you hear "clicking" sound. Press the
vacuum button Normal B to switch on the vacuum
pump. The LED E will light up blue during this process.
As soon as vacuuming is completed, the sealing process
starts automatically and the indicator G lights up red.
When this step is completed, the machine switches off
automatically and the red indicator G and the blue
indicator E turn off.
Note: It is recommended to open the lid only after a
further approx. 10 seconds, so that the welding seam can
harden optimally.
To open the unit, press the two buttons cover release
H on the left and right side of the unit. Fold the
lid Q upwards and remove the vacuum bag.
Note: It is recommended to press first the right and then
the left button to unlock the cover H . This makes it
easier to open the cover.
Note: The vacuuming process can take 2 minutes. If
full vacuum is not generated in a vacuum bag after 2
minutes, press the stop button A . Press the vacuum
button B again to create a full vacuum in the vacuum
bag. The sealing process then starts automatically. If
the unit does not start after a few seconds and the blue
display E flashes, there is a malfunction of the unit.
Note: It is recommended to wait 20 seconds between
each vacuuming and sealing operation.
Vacuuming Soft
This vacuuming method is suitable for humid and
pressure sensitive food such as soft vegetables and
fruits, meat, fish, bread, etc.
Connect the unit to the mains, fold the cover Q upwards
and place the opening of the vacuum bag in the vacuum
chamber O .
Close the cover Q by firmly pressing both sides of the
cover down until you hear "clicking" sound. Press the
vacuum button Soft C to switch on the vacuum pump.
The LED F will light up green during this process.
As soon as vacuuming is completed, the sealing process
starts automatically and the indicator G lights up red.
When this step is completed, the machine switches off
automatically and the red indicator G and the green
indicator F turn off.
Note: It is recommended to open the lid only after a
further approx. 10 seconds, so that the welding seam can
harden optimally.
To open the unit, press the two buttons cover release
H on the left and right side of the unit. Fold the
lid Q upwards and remove the vacuum bag.
Note: It is recommended to press first the right and then
the left button to unlock the cover H . This makes it
easier to open the cover.
Note: Note: The vacuuming process can take 2 minutes.
If full vacuum is not generated in a vacuum bag after 2
minutes, press the stop button A . Press the vacuum
button B again to create a full vacuum in the vacuum
bag. The sealing process then starts automatically. If
the unit does not start after a few seconds and the blue
display E flashes, there is a malfunction of the unit.
Note: It is recommended to wait 20 seconds between
each vacuuming and sealing operation.
Heat sealing
Connect the unit to the mains, fold the cover Q upwards
and place the opening of the vacuum bag in the vacuum
chamber O .
Press the sealing button D to seal the bag directly
without prior vacuuming. The display G lights up
red during the sealing process. When the process is
completed, the machine switches off automatically.
Note: It is recommended to open the lid only after a
further approx. 10 seconds, so that the welding seam can
harden optimally.
To open the unit, press the two buttons cover release
H on the left and right side of the unit. Fold the
lid Q upwards and remove the vacuum bag.
Note: It is recommended to press first the right and then
the left button to unlock the cover H . This makes it
easier to open the cover.
Note: It is recommended to wait 20 seconds between
each vacuuming and sealing operation.
How to make vacuum bags yourself with a
film roll
Use the cutting device M to cut the required amount
from the vacuum film roll.
Connect the device to the mains, fold the lid Q upwards
and place one end of the film flat on the sealing
support I and fix the film in place.
Press the sealing button D to seal the bag directly
without prior vacuuming. The display G lights up
red during the sealing process. When the process is
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