Zanussi ZRS9600FA Notice D'emploi page 34

Caution!
• Do not touch or hold with wet hands foods
(foods container) in the freezer compartment.
There is a risk of chilblains (cold burn).
• Do not store medicine, academic research
samples etc. in the refrigerator.
• Do not store vegetables in the chilled room, for
they can be frozen.
Note! Egg case can be placed on a refrigerator
shelf as you like.
1. Freezer Pocket
For storing frozen foods
(Do not store ice cream or long stored foods on the
top freezer pocket.)
2. Freezer Shelf (tempered glass)
For storing frozen foods such as meat, fi sh, ice-
cream...
3. Drying Case of Freezer
For storing dried foods for so long (dried squid,
dried anchovy etc.)
4. Meat case of Freezer
For storing meat, fi sh, chicken with foil cover or
vinyl wrap
Wash foods before storing.
Divide and separate foods into smaller pieces.
Place watery foods or foods with much
moisture in front of shelves (close to door
side).
• If they are placed close to the cold air
spout, they can be frozen.
Warm or hot foods should be cooled down
enough before storing to reduce power
consumption and to enhance refrigeration
performance.
34
5. Refrigerator Shelf (tempered glass)
For storing common foods
6. Vegetable Case
7. Fruit Case
For storing fruits
8. Dairy Pocket
For storing dairy products such as
butter and cheese
9. Refrigerator Pocket
For storing refrigerating foods, milk, juice, beer
bottle etc.
10. Wine Keeper (Option)
11. Magic Cool Zone (Option)
Refer to page 10.
12. Refreshment Pocket (Refreshment Pocket Models
Only)
For frequently used cans, drink water, beverages
Food Storage Tips
Be careful in storing such tropical fruit as
bananas, pineapples, tomatoes, for they can
easily deteriorate in lower temperature.
Keep enough space between the foods as
possible. If too tight or too close, cold air
circulation is hindered, resulting in poor
refrigeration.
Never forget to cover or wrap foods to
prevent odour of foods.