Samsung MG23F3C1E Série Manuel D'utilisation page 17

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COOKING:
Power
Food
Portion
levels
Artichokes
300 g
800 W
(1-2 pcs)
Instructions
Rinse and clean artichokes. Put insert tray into bowl. Set
artichokes on tray. Add one tablespoon lemon juice. Cover
with lid.
Fresh
300 g
800 W
vegetables
Instructions
Weigh the vegetables (e.g. broccoli, caulilower, carrots,
pepper) after washing, cleaning and cutting into similar size.
Put tray into bowl. Distribute vegetables on insert tray. Add
2 tablespoons water. Cover with lid.
Frozen
300 g
600 W
vegetables
Instructions
Put the frozen vegetables into the steam bowl. Put insert
tray into bowl. Add 1 tablespoon water. Cover with lid. Stir
well after cooking and standing.
Rice
250 g
800 W
Instructions
Put rice into the steam bowl. Add 500 ml cold water. Cover
with lid. After cooking let stand white rice 5 minutes, brown
rice 10 minutes.
Jacket
500 g
800 W
potatoes
Instructions
Weigh and rinse the potatoes and put them into steam
bowl. Add 3 tablespoons water. Cover with lid.
Stew
400 g
600 W
(chilled)
Instructions
Put stew into the steam bowl. Cover with lid. Stir well before
standing.
MG23F3C1EAW_SW_DE68-03911J_EN.indd 17
Cooking
Standing
time
time
Handling
(min.)
(min.)
5-6
1-2
Bowl with insert
tray + Lid
4-5
1-2
Bowl with insert
tray + Lid
7-8
2-3
Bowl with insert
tray + Lid
15-18
5-10
Bowl + Lid
7-8
2-3
Bowl + Lid
5-6
1-2
Bowl + Lid
Power
Food
Portion
levels
Soup
400 g
800 W
(chilled)
Instructions
Pour into steam bowl. Cover with lid. Stir well before
standing.
400 g
800 W
Frozen
soup
Instructions
Put frozen soup into steam bowl. Cover with lid. Stir well
before standing.
Frozen
150 g
600 W
yeast
Instructions
dumpling
Moist the top of illed dumplings with cold water. Put 1-2
with jam
frozen dumplings side by side into the steam bowl. Cover
illing
with lid.
250 g
800 W
Fruit
compote
Instructions
Weigh the fresh fruits (e.g. apples, pears, plums, apricots,
mangoes or pineapple) after peeling, washing and cutting
into similar sizes or cubes. Put into steam bowl. Add 1-2
tablespoons water and 1-2 tbsp. sugar. Cover with lid.
Handling of power steam cooker
Bowl + Lid
PRECAUTIONS:
Take special care when opening the lid of your steamer, because the
steam escaping may be very hot.
Use oven gloves when handling after cooking.
English-17
Cooking
Standing
time
time
Handling
(min.)
(min.)
3-4
1-2
Bowl + Lid
8-10
2-3
Bowl + Lid
1-2
2-3
Bowl + Lid
3-4
2-3
Bowl + Lid
+
Bowl with insert tray + Lid
8/22/2013 9:45:08 AM

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