Whirlpool AGB 641/WP Manuel D'emploi page 29

13
PERIODICALLY
Make sure water hardness is not over 15° Fr (150 ppm).
Make sure water temperature and pressure ratesare correct; a pressure rate of over 400 Kpa
might damage appliance components.
Remove any deposits from nozzles and blades.
Remove the 1 washing and 7 rinsing propellors by undoing the lock nut 2 (Fig. 1 - Pag. 3).
Clean the wash rotors and rinse under a jet of clean water.
Clean all the jets both washing and rinsing using a jet of clean water.
When cleaning the jets do not use tools which could damage the jet(s) orifice.
Replace all parts with care checking that all are positioned in their original position.
Clean the exterior of the machine with a damp cloth.
13.1
GLASS WASHING
Place glasses upside down inside the relevant container, (Fig. 5-8).
13.2
CUTLERY WASHING
Cutlery must be placed loose inside the special holders.
We recommend using the relevant partitions to wash cutlery vertically. For washing, place
cutlery upright as shown, (Fig. 9).
13.3
WASHING LIQUID
Daily add non-foaming washing liquid after tank water has reached the required washing
temperature.
The washing liquid should be used in the recommended quantity and added every 4 or 5
wash cycles.
The most suitable proportion for best performance may be found during use.
13.4
POLISHING LIQUID
Periodically check the level of rinse surfactant.
Dilute with water if it is too dense.
See instructions at chapter 6, for possible proportion variations of the polishing liquid.
14
FAULT CONDITION
Do not move or start the machine, but turn off the mains isolator, close the water entry tap
and advise the technical service department or other specialized personnel.
ENGLISH 26