Hints And Tips - AEG MSB2547D Notice D'utilisation

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After 2 seconds the timer starts
automatically.
The Timer stops working when you open
the door or pause the appliance. When
you continue to cook the timer returns to
the previous set time.
When the set time is reached, an
acoustic signal sounds.
8.3 Standby and energy
saving function
The display shows the time of day after
the first plug in or when cooking is over.
The display deactivates after 5 minutes
of inactivity when the door is closed:

9. HINTS AND TIPS

WARNING!
Refer to Safety chapters.
9.1 Tips for the microwave
Problem
You cannot find details for the amount
of food prepared.
The food got too dry.
The food is not defrosted, hot or
cooked after the time came to an end.
After the cooking time comes to an
end, the food is overheated at the
edge but is still not ready in the mid‐
dle.
To get better results for rice use a flat,
wide dish.
9.2 Defrosting
Always defrost roast with the fat side
down.
Do not defrost covered meat because
this may cause cooking instead of
defrosting.
Always defrost whole poultry breast side
down.
- the display deactivates when the clock
is not set or the clock is OFF,
- when the time is set and the clock is
ON the display shows the time of day for
another 5 minutes.
When the display is inactive press any
key or open the door to activate it:
- it will go back to the home mode 0:00
and 900 W if the time of day is not set,
- the display deactivates after 5 minutes
if the Child Safety Lock function is ON.
Remedy
Look for a similar food. Increase or shorten the
length of the cooking times according to the fol‐
lowing rule: Double the amount = almost dou‐
ble the time, Half the amount = half the time
Set shorter cooking time or select lower micro‐
wave power.
Set longer cooking time or set higher power. Note
that large dishes need longer time.
Next time set a lower power and a longer time.
Stir liquids halfway through, e.g. soup.
9.3 Cooking
Always remove chilled meat and poultry
from the refrigerator at least 30 minutes
before cooking.
Let the meat, poultry, fish and vegetables
stay covered after cooking.
Brush a little oil or melted butter over the
fish.
All vegetables should be cooked at full
microwave power.