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5
Using your freezer
The operating temperature is
regulated by the temperature control.
Warm
1
2
(Or) Min.
0=System cooling is off.
1=Lowest cooling setting
(Warmest setting).
5=Highest cooling setting (Coldest
setting).
The average temperature inside the
fridge should be around +5°C.
Please choose the setting according
to the desired temperature.
Please note that there will be
different temperatures in the cooling
area.
The coldest region is immediately
above the vegetable compartment.
The interior temperature also
depends on ambient temperature,
the frequency with which the door is
opened and the amount of foods kept
inside.
Frequently opening the door causes
the interior temperature to rise.
For this reason, it is recommended
to close the door again as soon as
possible after use.
Cold
3
4
5
Max.
The interior temperature of
your refrigerator changes for the
following reasons;
•
Seasonal temperatures,
•
Frequent opening of the
door and leaving the door open for
long periods,
•
Food put into the
refrigerator without cooling down
to the room temperature,
•
The location of the
refrigerator in the room (e.g.
exposing to sunlight).
•
You may adjust the varying
interior temperature due to such
reasons by using the thermostat.
Cooling
Food storage
The fridge compartment is for the
short-term storage of fresh food and
drinks.
Store milk products in the intended
compartment in the cooler/freezer.
Bottles can be stored in the bottle
holder or in the bottle shelf of the
door.
Raw meat is best kept in a
polyethylene bag in the compartment
at the very bottom of the cooler/
freezer.
Allow hot foods and beverages to
cool to room temperature prior to
placing them in the cooler/freezer.
• Attention
Store concentrated alcohol only
standing upright and tightly closed.
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