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Les langues disponibles

Les langues disponibles

FRESH FOODS
Raw meats
Large cuts
Beef steaks, poultry and wild game
Ground meat
Carpaccio
Cooked meat
Boiled meat and roasted meat
Meat sauce
Fish
Raw and cooked fish
Other
Soups and broths
Pasta
Opened cold cuts
Fresh cheeses
Well sealed aged cheeses
Eggs (fresh and unwashed)
Opened cans
Raw vegetables (in perforated bags)
PRESERVATION AREA
Fresco Compartment
Fresco Compartment
Fresco Compartment
Fresco Compartment
Refrigerator Compartment
Refrigerator Compartment
Fresco Compartment
Refrigerator Compartment
Refrigerator Compartment
Fresco Compartment
Fresco Compartment
Refrigerator Compartment
Refrigerator Compartment
Refrigerator Compartment
Fresco Compartment
EN
TIME
4 days
3 days
1-2 days
Immediately
2 days
6 days
2 days
2 days
2 days
3 days
2-3 days
Several
months
2 weeks
2-3 days
1 week
37
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Table des Matières