Connecting The Power Cable - Hendi 4x GN 2/3 Mode D'emploi

CONNECTING THE POWER CABLE

• The appliance has a terminal block located on
the rear wall.
• Open the cover of the terminal block at the
bottom using a screwdriver to gain purchase.
• Pass the cable through the cable press, con-
necting the live conductor to the terminal
marked " L ", the neutral conductor to the
terminal marked "N" and the earth conduc-
tor to the terminal marked by the symbol
The earth conductor must be longer than the
others so that in the event of pulling it is the
last to become detached.
• Reclose the cover of the terminal block.
• An H05VV-F fl exible power cable should be
used and the section of the conductors must
be at least 3x1.5mm². Use the yellow/green
CONNECTING TO THE WATER SUPPLY – WATER INLET
Ovens that are designed for this must be connected
EN
to the drinking water supply via the solenoid valve
located on the rear part of the appliance, always in-
terposing a stopcock with a pressure reducer set at
1.5 bar and with a cartridge fi lter.
The oven must always be connected to a cold water
supply that is transformed into steam inside the
heated oven.
The supplied water must be drinking water and
must meet the following conditions:
• temperature between 15º and 25º C
• total hardness comprised between 4º and 8º
CONNECTING TO WATER SUPPLY – WATER DRAINAGE
The ovens have a water drain located at the back of
the appliance. The connection to the water supply
must be made directly to the end of the stainless
steel drainage pipe.
The drainage system must consist of stiff pipes and
withstand temperatures above 100 °C.
If pipes are supplied with the appliance they must
be used.
6
cable only for the earth connection.
• Make sure that the power cable does not
come into contact with hot surfaces.
• The appliance must be connected to the net-
work by means of a standardised plug on a 16
A socket; the plug socket must be in a clearly
visible position and must be easily accessible
so that it can be disconnected from the power
. supply.
• If a fi xed installation is used, as previously
said, the cable must be connected to a circuit
breaker that is appropriate to the load (16A)
and the minimum distance between the con-
tacts must be than 3 mm.; remember that
the yellow-green conductor (earth conductor)
must never be disconnected.
French degrees.
A water softener should always be installed up-
stream of the appliance in order to maintain the
hardness of the water within the above values. If the
oven is operated at higher levels of hardness scale
will form on the walls of the cooking chamber.
Any requests for technical assistance to repair
damage caused by scale are not covered by the
warranty.
Regulations in some countries require a check valve
to be fi tted at the mains supply inlet.
The diameter of the drainage pipes must not be re-
duced and/or constricted under any circumstances
and the end of the pipe must lead into a collecting
funnel connected to a direct drainage siphon.
If the drainage pipe becomes clogged steam may
escape from the door and unpleasant smells may
enter the cooking chamber.