Bestron ARC220 Mode D'emploi page 18

seRVICe
If a fault should occur please contact the BESTRON service department:
www.bestron.com/service
Ce deClARAtIon of ConfoRMIty
This product conforms to the essential requirements of the following EU safety directives:
• EMC Directive
• Low Voltage Directive
• RoHS – Directive
R. neyman
Quality control
ReCepts
saffronrice with shrimps and mussels
Ingredients
• 300g long granular rice
• 50ml olive oil
• 1 snippet union
• 400ml fish tea
• 100g peeled shrimps
• 100g mussels (without shell)
• Saffron
• Salt
• Pepper
Cook
Rinse the rice in a sieve under the tap. Put the olive
oil, snippet union and rice in the inner pan and mix
it thoroughly. Add the shrimps, mussels and a few
threads of saffron.Pour out the fish tea. Sprinkle with
some salt and pepper. Put the glass lid on it and push
down the ON/OFF switch. The food will be kept warm
at the end of the cooking time (after about 20min.).
2014/30/EU
2014/35/EU
2011/65/EU
small potatoes baked
Ingredients
• 300g small potatoes (frozen)
• 1 tablespoon oil
• 20g butter
• Salt
Cook
Put the oil and butter in the inner pan. Add the small
potatoes. Sprinkle with some salt and pepper. Put the
glass lid on it and push down the ON/OFF switch. The
food will be kept warm at the end of the cooking time
(after about 15min.).
pasta with ham and cheese
Ingredients
• 200g pasta
• 50g butter of margarine
• 1 thick slice of ham
• 20g grated cheese
• Salt
• 500ml water
Cook
Cut the ham in small strips. Put the butter, pasta, ham,
cheese and the water in the inner pan and mix. Put the
glass lid on it and push down the ON/OFF switch. The
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Instruction manual