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Leonard LHN1110X Notice D'utilisation page 26

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26 Leonard
Food
Small cakes
1)
Biscuits
Meringues
1)
Buns
1)
Choux
Plate tarts
Victoria sand-
wich
1) Preheat the oven for 10 minutes.
Bread and pizza
Food
1)
White bread
Rye bread
1)
Bread rolls
1)
Pizza
1)
Scones
1) Preheat the oven for 10 minutes.
Flans
Food
Pasta flan
Vegetable flan
Quiches
Conventional Cooking
Temperature
Shelf position
(°C)
170
3
150
3
100
3
190
3
190
3
180
3
180
1 or 2
Conventional Cooking
Temperature
Shelf position
(°C)
190
1
190
1
190
2
190
1
200
3
Conventional Cooking
Temperature
Shelf position
(°C)
180
2
200
2
190
1
Time (min)
Comments
20 - 30
In a baking tray
20 - 30
In a baking tray
90 - 120
In a baking tray
15 - 20
In a baking tray
25 - 35
In a baking tray
45 - 70
In a 20 cm
cake mould
40 - 55
Left + right in a
20 cm cake
mould
Time (min)
Comments
60 - 70
1 - 2 pieces,
500 gr one
piece
30 - 45
In a bread tin
25 - 40
6 - 8 rolls in a
baking tray
20 - 30
On a deep pan
10 - 20
In a baking tray
Time (min)
Comments
40 - 50
In a mould
45 - 60
In a mould
40 - 50
In a mould

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