SOLIS MULTI CHEF PRO 822 Mode D'emploi page 123

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TA B L E O F C O N T E N T S
124
Appliance description
126
Important safety precautions
130
Before first use
131
How to make risotto
133
How to make rice
136 Rice cooking tables
137
Rice variations
139
How to use the SLOW COOK setting
142 Steaming foods
144
Steaming tables
144
KEEP WARM setting
147 Cleaning and Care
148
Storage
149
Troubleshooting / Technical Specifications
150
Disposal / SOLIS Helpline
151
Recipes
123