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8
CONTROL
BOARD 101
This P.I.D. (proportional-integral-derivative) digital
Control Board is very much the same as the controls
on your kitchen oven. The main advantages are the
ability to automatically compensate for the different
ambient conditions and fuel types.
IMPORTANT: THE TEMPERATURE
INSIDE OF ANY GRILL WILL VARY
GREATLY FROM LOCATION TO
LOCATION. EVEN INSTRUMENTS
CALIBRATED TOGETHER MAY NOT
AGREE WITH EACH OTHER.
CONTROL
LOUISIANA GRILLS
DESCRIPTION
Press this button once to Power On the unit. This will begin the automatic start-up cycle. Press and hold
this button for three seconds to Power-down the unit, activating the automatic cool-down cycle. The
button will flash white when connected to a power source, and light up solid white when the unit is on.
The Wi-Fi icon shows that there is a connection between your phone and the grill through a Wi-Fi
network or Bluetooth® device. When connected, get live updates about the temperature and cooking
time of the grill, and each meat probe temperature. It also allows you to adjust the settings of your
Control Board.
Press this button to switch on and off the light inside the grill barrel.
The Temperature Switch Button is to change the temperature readout. Press the button to switch
between Celsius (ºC) and Fahrenheit (ºF), as preferred. Default is set to Fahrenheit.
Displays the Actual temperature from inside the Main Barrel. The Actual temperature readout is taken
by the grill probe (sensor) inside the grill barrel.
Use (+) to raise or (-) to lower the Time or Cook temperature readouts.
Press the Temperature Button to select the desired Cook temperature. Use (+) or (-) to adjust. Press the
Temperature Button again to confirm the set Temperature. The temperature displayed on the read-out
can be adjusted by 5 degree (F) increments. The temperature can be set to a low 82°C / 180°F, and
peaks at a high of 315°C /600°F.
The default start-up temperature is set to 176°C / 350°F when the unit is first powered on. Then, the set
temperature at each start-up thereafter will be the same as when the grill was last turned off.
Displays the Recipe Stages. There are nine Recipe Stages available to set. Adjust the settings of each
Recipe Stage by using the Time Button and Arrow Button.
Press the Time Button to activate the Recipe settings. Use (+) or (-) to switch through the Recipe
Stages, or the Arrow Button to switch through the different settings for each Recipe Stage. Press the
Time Button again to confirm the settings made.
Press the Arrow Button to scroll through the Recipe Stages after the Time Button has been pressed.
Displays the temperature of the connected Meat Probe(s). The displayed Meat Probe readout will
correspond with the plug-in connection port selected: P1, P2, P3 or P4. The Meat Probe ports are
located on the underside of the Control Board.
When not in use, disconnect the Meat Probe from the connection port and code "noP" will be displayed.
Compatible with Louisiana Grills branded meat probes only.
Flip the Master Switch to turn power on or off to the Control Board. This Master Switch is located on the
underside of the Control Board, next to the Meat Probe ports.
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