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Basic Recipes (Cycle 1)
1. Measure ingredients into Bread Pan
in the order listed.
2. Make a "well" in the flour for the yeast.
3. Insert Bread Pan into oven chamber,
with the
arrow on pan aligned with
arrow on oven chamber. Push down
to fully engage.

Basic White

1
1
-Pound Loaf
2
1
1
cups water
4
1
cup skim milk powder
4
1
1
teaspoons salt
4
2 tablespoons granulated sugar
2 tablespoons shortening
2
3
cups all-purpose/bread flour
4
1 teaspoon bread machine yeast
Lemon Poppy Seed
NOTE: The amount of yeast called for is correct even though the 2-Pound recipe uses
less than the 1
1
-Pound recipe.
2
Decrease the yeast by
1
to
4
1
1
-Pound Loaf
2
1
1
cups water
4
2 teaspoons lemon juice
2 teaspoons grated lemon zest
1
cup skim milk powder
4
1
1
teaspoons salt
4
2 tablespoons sugar
1 tablespoon shortening
2
3
cups all-purpose/bread flour
4
1
cup poppy seeds
4
1 teaspoon nutmeg
1
1
teaspoons bread machine yeast
2
Flaxseed
1
1
-Pound Loaf
2
1
1
cups water
4
1
cup skim milk powder
4
1
1
teaspoons salt
4
2 tablespoons honey
2 tablespoons shortening
2
3
cups all-purpose/bread flour
4
1
cup flaxseed
2
1
1
teaspoons bread machine yeast
2
8
4. Select White (Cycle 1) and press
START/CANCEL.
5. When signal sounds and panel reads
END, press and hold START/CANCEL
until signal sounds. Using oven mitts,
remove Bread Pan from machine.
Remove loaf from pan immediately.
Cool on rack before slicing.
2-Pound Loaf
1
1
cups water
2
1
cup skim milk powder
3
1
1
teaspoons salt
2
2 tablespoons sugar
2 tablespoons shortening
3 cups all-purpose/bread flour
1
1
teaspoons bread machine yeast
2
1
teaspoon when using the delay timer with this recipe.
2
2-Pound Loaf
1
1
cups water
2
1 tablespoon lemon juice
1 tablespoon lemon rind
1
cup skim milk powder
3
1
1
teaspoons salt
2
2 tablespoons sugar
2 tablespoons shortening
3
1
cups all-purpose/bread flour
3
1
cup poppy seeds
3
1
1
teaspoons nutmeg
2
1
1
teaspoons bread machine yeast
4
2-Pound Loaf
1
1
cups water
2
1
cup skim milk powder
3
1
3
teaspoons salt
4
2 tablespoons honey
2 tablespoons shortening
3
1
cups all-purpose/bread flour
3
3
cup flaxseed
4
3
1
teaspoons bread machine yeast
4

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