Preparation Of The Pizza Oven - Klarstein DIAVOLO Manuel

EN
20

PREPARATION OF THE PIZZA OVEN

Required for ignition
Pellets
Ignition of the pellets
• Make sure the door is closed and only open it when you add or remove food.
• Fill your pellet box 80% with 100% hardwood pellets.
• Place a natural grill lighter on the lip of your pellet box. We recommend that you do
not use petroleum-based barbecue lighters, as they cause unwanted aromas.
• Light the grill lighter. If you use a blowtorch instead of a grill lighter, point it at the
pellets for about 40 seconds until they burn.
• Slide the pellet box into the stove.
• Once your starter pellets are completely burnt out, gradually add small amounts of
pellets.
CAUTION
Danger of burns! Keep children away from the stove and beware of fi re
coming out of the stove. Always use fi reproof oven gloves! Use the
handle when you fi ll pellets to the pellet box.
Grill lighter Blow torch (optional)