Grill Tips - tepro Louisville Mode D'emploi

9. Turn the temperature control 0-MAX
(5) to MAX. The pilot lamp (4) lights
up and at the same time the heating
element is heated.
10. Now the food can be placed onto
the grill grate. Frozen food should be
defrosted completely before grilling.
11. The drip pan (7) catches dripping fat
and gravy. Never use the grill without
a drip pan.
12. The handles (9) of the grill are heat-
insulated. However, as the grill
becomes very hot, it is recommended
that you use heat-resistant kitchen
gloves or pot holders.
13. Use long-handled cutlery for placing
the food.
14. The food should be turned over
several times during the grilling for
uniform grilling. The grilling time
depends on the type of food.
15. You can adjust the temperature
with the temperature control
settings 0-MAX (just above 0 =
low temperature, MAX = very high
temperature). The pilot lamp goes
out as soon as the set temperature
has been reached.
16. CAUTION! To avoid heat build-up,
do not place aluminum foil or other
grilling utensils onto the grill grate.
GB
17. Risk of burns! If the grill must be
moved when hot for any reason, only
hold the grill with the heat-insulated
handles (9) and move it slowly.
18. To switch the grill off, turn the
temperature control 0-MAX to 0 and
disconnect the mains plug (6) from
the socket
19. Let the appliance cool down for
approx. 20 min before moving it.
20. The grill grate (2) and the
temperature control (5) may be
removed only after the appliance has
cooled down completely.

Grill Tips

Cooking Times
The following table lists some guide
values for the cooking times of different
foods. The grill time may differ depending
on the thickness of the meat and your
personal taste.
Cooking Times Table
Meat type
Beef fillet
Beef hamburger
Veal cutlet
Pork cutlet
Lamb chop
Position of the Grilling time
grill grate
High/Medium 8 - 18 min
High 8 - 12 min
Low/Medium 5 - 8 min
Low/Medium 12 min
Low/Medium 4 - 8 min
29