Operation - Grandhall B17001050A Manuel De Montage Et D'utilisation

Barbecue électrique
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N.
5
TURNI NG GRILL ON
1.
Make sure the control knobs are set to 'OFF'.
OFF
Timer Knob
Disconnect other appliances from the circuit before using your
2.
grill.
3.
Check the grease receptacle for any grease. If it has grease,
remove the receptacle and clean with a warm soap and water
solution. Reinstall the receptacle after it has been thoroughly
cleaned and dried. (See 'Installing Grease Receptacle' for correct
installation of receptacle.)
4.
Plug grill into properly grounded outlet.
5.
To set the timer knob to desired time, turn timer knob past the 120
minute mark and then back to your desired time.
Turn Infrared knob to
Setting the knob to
the lower heat setting.
Setting the knob to
highest heat setting.
Timer Knob
6.
Allow the grill to preheat for no more than 15 minutes with the lid
closed. Open lid and place food on the grill plate / hot plate once
preheating is finished.
O P E R A T I O N
OFF
Infrared Knob
. keep lid closed.
turns on the back lamp. This is
turns on both lamps. This is the
Infrared Knob
PREHEATING
Preheating the grill increases the grill surface temperature and reduces
the actual cooking time. Do not preheat the grill with the lid closed for
more than 15 minutes.
After preheating is finished, you can adjust your grill to the lower
cooking setting if needed.
IM PORTANT: AUTO SW ITCH OFF M ODE
This grill has been designed with a safety feature that will automatically
shut off the grill once the internal air temperature of the grill reaches 300
C.
o
This grill will also shut itself off once the end of the set time peri-
od has been reached.
NOTE: The suggested heat settings and cooking times shown on
the Guide to Grilling on page 8 are approximate. Variables includ-
ing outside temperatures, direction and conditions of wind, as well
as grill location will affect your grill's heat distribution. Because
these conditions vary, we offer this guide as a convenience.
We recommend you monitor your grill closely and rotate foods
as needed to prevent overcooking and ensure the most delicious
results every time.
N.
5

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